Wednesday, June 15, 2011

Urban foraging

Looky here, a mulberry tree. Right?


I am not totally positive at what point these can be picked, but if the bird poop that surrounded this tree last year is anything to go by, I need to wait until they are a MUCH darker purple.

Also, I am not entirely sure what to make with them when I pick them.

Maybe jam? Or wine?


2 comments:

bakingbarb said...

YUM Mulberries! At least I loved eating them when I was a kid. I would say jam or probably jelly if you don't want all the seeds. I would think they would need a flavor booster though?

Annabelle B. said...

Sadly the birds were MUCH faster than me, and scarier, so I missed out!